Manage orders and inventory for beverages and alcohol on weekly basis
Assistant Manager, Ruby Tuesday
Raleigh, NC Jul ’15- Oct ‘16
Organized, cleaned, and ensured safety, sanitation, and quality of entire restaurant
Supervised front and back of house daily operations
Recruit, train, and manage team members
Guest Service Coordinator/Shift Leader, Ruby Tuesday
Wilmington, NC Feb ’15- Jul ‘15
Accountable for line checks, pull thaw, prep lists, food inventory, food safety
Responsible for closing/opening duties
Ensured quality guest services by all employees
Server/Bartender/Certified Trainer, Ruby Tuesday
Wilmington, NC Jul ’14- Jul ‘15
Employee of the month during first month of employment
Excelled in multiple leadership positions including certified trainer developing new employees
Implemented strong team work through all responsibilities
Server/Bartender/To-go Specialist/Certified Trainer, Olive Garden
Wilmington, NC Mar ’14- Jul ‘14 Winston-Salem, NC Jan ’12- Mar ‘14
Memphis, TN Dec ’09- Dec ‘11
Chicago, IL Jun ’07- Dec ‘09
Achieved high company performance ratings for satisfactory job achievement
Fostered many responsibilities including money handling, inventory counts, guest satisfaction
Established refined interpersonal skills

EDUCATION

North Forsyth High School Aug ’03-Jun ‘07
Christopher Allen Luthi